australian wagyu

Both American and Australian wagyu include a mixture of purebred and cross bred Wagyu.  Even more, as Japan continues to build their cross-breeding program, they continue to produce incredible wagyu meat. 

F1 Australian Wagyu is a first-generation crossbred animal that's a mix of wagyu and holstein cow. One main difference with the F1 Australian Wagyu is a stronger resilience to disease and sickness, which makes it a trustworthy product that's easy to import and transport.
 

1.
FULL-BLOOD & CROSS BREEDING
(WAGYU /  HOLSTEIN)

2.
Quality is determined by Imported BMS:
BMS 6-7 (silver label)
BMS 8-9 (black label
BMS 9+ (double black label)

3.
F1, First generation crossbred
top of the genetic spliT

4.
FEED FORMULA
Varies from farm to farm

5.
RAISED
22-28 MONTHS

6.
FARMS
All natural with No use of antibiotics or hormones